Protein-packed, here’s our take on a white chili! It’s a simple throw-together recipe full of flavor. Some like it hot, so make it as bold as you want with your choice of salsa. To make this chili vegetarian, replace the chicken with 2 cups (500 mL) cooked navy beans or chickpeas (or one 19 oz/540 […]
Delicious and convenient! Fill a mason jar with a few simple ingredients and your breakfast will be waiting and ready to eat when you wake up in the morning. Choose your favorite ancient grains, fruits and spices. Customize this breakfast to your tastes, nutritional requirements and the grains you have on hand. Simply satisfying!
Easy and so tasty! This is a great option for breakfast, brunch, lunch or an anytime healthy snack. Full of the light, fruity flavor of pineapple and coconut, this salad is a must-have for family gatherings.
Tender green asparagus, red quinoa and pink salmon make this heart-healthy dish bold both in flavour and colour. Fresh and delicious.
The powerhouse superfood kale is full of vitamin A, vitamin C, calcium and iron and tastes fabulous with lime and aged Cheddar. This quick and easy soup looks dramatic and bold when made with black quinoa.
Crunchy and fresh, broccoli and walnuts are a delectable combination for a salad —and for your health! Broccoli will nourish and detox, while walnuts are full of healthy fiber, protein and good-for-you fats. And leftovers for lunch! This makes a great salad for the next day too.
Use your favorite tomato sauce in this layered dish of vegetables, quinoa, cheese and herbs. This lasagna is packed full of flavor that is reminiscent of comfort food without being too heavy. You’ll still have plenty of room for dessert.
This warm, enticing blend of spices and mint will take you away, and this recipe may just become your new household favorite.
No one will believe this chocolate cake is made with cooked quinoa – no flour required!
This burger is better! A meatless meat-lover’s burger, this is a full-flavor burger with the perfect combination of toasted pecans, mushrooms, aged Cheddar, herbs and, of course, red quinoa. These patties hold together well for freezing, making for a quick and easy meal.